Suite Menu


Contact Jim Jensen, RS3 General Manager for any questions about suite catering
at jjensen@rs3sports.com

ORDER FOOD & BEVERAGE FOR YOUR SUITE HERE

STEAKHOUSE PACKAGE

minimum 8 guest | 40 each

  • shrimp cocktail, zesty cocktail sauce, tabasco sauce and fresh lemons
  • iceberg wedge salad, tomatoes, red onion, fresh parsley, bleu cheese crumbles, black peppered bacon, and tangy bleu cheese dressing
  • beef tenderloin grilled to perfection, served with horseradish and homemade steak sauce
  • grilled pesto chicken paired with a white wine cream sauce
  • bistro vegetables lightly seasoned and tossed in a sweet butter sauce
  • oven baked three cheese stuffed potatoes
  • new your style cheese with strawberry puree

TEXAS SMOKE HOUSE

minimum 8 guest | 26 each

  • cracked black pepper rubbed sliced smoked brisket slow cooked and tender
  • roaster turkey breast with an ancho and apple brine, hickory smoked
  • baked potato salad
  • creamy coleslaw with a cider vinegar poppy seed dressing
  • baked beans with a tomato and molasses sauce
  • sliced bread, pickles, onions, pickled jalapeno, smokey BBQ and tangy mustard BBQ sauces

ROJO’S TACO PACKAGE

minimum 8 guest | 28 each

  • salsa bar complete with pico de gallo, salsa verde, and guajillo salsa
  • carne asada, grilled guajillo marinated steak with grilled scallions
  • chicken tinga, shredded smoked chipotle chicken  
  • cilantro lime rice tossed with grated lime zest and fresh cilantro
  • borracho beans simmered in a beer broth with bacon, onions, tomatoes and spices
  • chips and queso served with tri color tortilla chips

SOUTHERN PICNIC PACKAGE

minimum 8 guests | 29 each

  • cajun shrimp & grits creole seasoned shrimp and creamy cheese grits
  • golden fried buttermilk battered fried chicken
  • southern style braised greens with a twist
  • red-skin homemade mashed potatoes with a rich brown gravy

TEJAS TRAIL BLAZERS                      serves 12 guest

QUESADILLA DE POLLO | 75

Grilled tortillas stuffed with chicken verde, Monterey jack and cheddar cheeses, served with avocado crema and fire roasted salsa

CEDAR PARK NACHO BAR | 70  

Build your own nachos with Texas chili, queso rojo, sour cream, pico de gallo, red jalapeños peppers, salsa roja, and cotija cheese.  Served with tri-color tortilla chips.


FIELD TO FORK                                       serves 12 guest

BABY SPINACH SALAD | 45

Local baby spinach, fried onion crisps, sun-dried cherries, Texas goat cheese with a white balsamic vinaigrette

SOUTH TEXAS BANDERA SALAD | 45

Romain lettuce, roasted corn, tomatoes, black beans, crispy tortilla chips and chipotle ranch

CLASSIS CAESAR SALAD | 45

Crisp romaine hearts, garlic croutons, parmesan cheese and Caesar dressing


FAN FAVORITES                                     serves 12 guest

ALL-NATURAL, GRASS-FED BEEF BURGERS | 135

A dozen flame-grilled burgers with lettuce, tomatoes, onions, pickles and sliced cheddar cheese, served with our house made chips

ALL-BEEF HOT DOGS | 90ds

A dozen hot dogs with an abundance of toppings: ketchup, mustard, mayo, chili, diced onions, relish, sauerkraut and shredded cheese, served with our house made chips

WING SAMPLER | 82

A paella of three dozen RS3 Hall-of-Fame-bound chicken wings, spun into a trio of sauces: sweet BBQ, jalapeño lime and classic buffalo

CHICKEN TENDERS | 75

5 lbs. of juicy white meat tenders served with honey mustard and BBQ sauce

MAC-N-CHEESE | 45

Elbows in a savory three cheese sauce

SOUTHERN POTATO SALAD | 38

Yellow mustard-based potato salad

COLESLAW | 38

Fresh cabbaged tossed in our sweet and sour dressing

 

GAME STARTERS                serves 12 guest 

SHRIMP COCKTAIL | 98

Jumbo shrimp poached in house spices with a zesty cocktail sauce and lemons

TEXAS-SIZED CHARCUTERIE TABLES | 90

Display of smoked meats and cheeses, marinated olives, artichoke hearts, and roasted red peppers served with flatbreads and crackers

LONE STAR STATE CHEESE TABLE | 85

A display of imported and local cheeses served with flatbreads, crackers, and grapes

DIPS AND SPREADS | 65

Hummus, tzatziki and baba ghanoush served with pita chips and freshly sliced cucumber

FARMER’S MARKET CRUDITES | 55

Farm fresh veggies with your choice of blue cheese, five onions or parmesan herb dip

SOUTH TEXAS ORCHARD FRUIT DISPLAY | 55

Seasonal melons and berries

 

BARN BURNER SNACKS                   serves 12 guest

HATCH CHILI CON QUESO | 45

Roasted poblano and creamy white cheese dip served with RS3 signature red, white, and blue tortilla chips

HOUSEMADE POTATO CHIPS AND GOURMET DIPS | 40

Fresh fried chips with your choice of five onion dip, smoked jalapeño ranch or parmesan herb dip

BOTTOMLESS FRESH POPPED POPCORN | 30

Endless supply of buttery goodness

FIRE ROASTED SALSA AND CHIPS | 30

RS3 signature red, white, and blue tortilla chips served with authentic fire-roasted salsa

CANDY BASKET | 28

Assortment of boxed candies to include Skittles, Sour Patch Kids, M&M’s and a bag of delicious cotton candy

PIZZA HUT PIZZA

LARGE CHEESE | 34

LARGE PEPPERONI | 34

LARGE MEAT LOVERS | 39

Loaded with pepperoni, ham, beef, bacon, and sausage

LARGE SUPREME | 39

Signature blend of pepperoni, pork sausage, beef mushrooms, red onions and green peppers

 

SWEET SPOT

NEW YORK STYLE CHEESECAKE | 75

With strawberry sauce

GOURMET CUPCAKES | 60

A dozen gourmet assorted and frosted treats

FLOURLESS CHOCOLATE TORTE | 85

Gluten free torte, made with a blend of four chocolates and finished with a ganache topping

JACK DANIEL’S BOURBON BREAD PUDDING | 50

Rich and buttery bread pudding made with Jack Daniel’s bourbon

XANGOS | 50

Flour tortillas stuffed with cheesecake, lightly fried, and dusted with a cinnamon sugar blend, served with fresh strawberry puree

ASSORTED BAKED COOKIES | 30

A mixed dozen chocolate chips, white macadamia nut, oatmeal raisin and sugar cookies

 

BEVERAGES

SOFT DRINKS (6-PACK) | 18

Coca-Cola, Diet Coke, Sprite, Dr. Pepper, and Dasani bottled water

COLD BEVERAGE (CARAFE) | 15

Iced tea, lemonade

HOT BEVERAGES (GALLON) | 45

Hot teas (assorted flavors), coffee, hot chocolate

 

SPIRITS & MIXERS

BOURBON/WHISKEY

Fire Oak | 99

Maker’s Mark | 89

Crown Royal | 99

Jack Daniels | 89

GIN

Bombay Sapphire | 89

RUM

Captain Morgan | 59

Bacardi Silver | 80

SCOTCH

Buchanan’s | 99

Johnnie Walker Black | 120

TEQUILA

Pura Vida Blanco | 85

Pura Vida Reposado | 95

Patron Blanco | 110

VODKA

Fire Oak | 75

Tito’s | 75

Grey Goose | 99

MOST OTHER BRANDS AVAILABLE UPON REQUEST (MARKET PRICED)

 

MIXERS (6-packs)

Tonic Water | 15

Club Soda | 15

Grapefruit Juice | 18

Pineapple Juice | 18

Orange Juice | 18

Cranberry | 18

Margarita Mix | 15

 

BEER

6-PACK 16 OZ

Michelob Ultra | 36

Zeigenbock | 36

Bud Light | 36

6-PACK 12 OZ

Karbach Hopadillo |44

Karbach Crawford Bock | 44

Karbach Love Street |44

MOST OTHER BRANDS AVAILABLE UPON REQUEST (BY CASE PURCHASE ONLY/MARKET PRICED)

 

SPRITZERS

6-PACK 12 OZ

White Claw Black Cherry | 42

White Claw Mango |42

 

WINE

CABERNET SAUVIGNON

Rodney Strong Alexander Valley | 49

Kendall Jackson | 88

CHARDONNAY

Robert Mondavi | 52

Kendall Jackson | 41

PINOT GRIGIO

Kendall Jackson | 38

Four Graces | 39

Flat Creek Estate | 52

PINOT NOIR

Erath | 42

La Crema | 55

PROSECCO

La Marca | 42

ROSE’

Chateau L Vivonne ”Les Puechs ” | 41

Erath | 40

SANGIOVESE

Flat Creek Estate Super Texan | 58

SAUVIGNON BLANC

Kim Crawford | 39